Mushroom Baked Rice

Ingredients

• ½ pack Perfect Italiano Perfect Bakes
• 150g button mushrooms, sliced
• 1 can cream of mushroom
• 500g cooked rice
• Cooking oil
• Salt and pepper

Steps

1. In a hot pan, sauté mushrooms with oil for 2 minutes.
2. Add the cream of mushroom and a bit of water.
3. Let it simmer for 2 minutes.
4. Season to taste with salt and pepper.
5. Lay a baking dish with rice followed by mushroom sauce.
6. Top with Perfect Italiano Perfect Bakes cheese.
7. Bake in 180°C oven until cheese melts golden brown.