Mixed Vegetable Frittata
Made with Perfect Italiano™ Traditional Hard Cheese and Mozzarella
Serves:
4
Preparation Time:
20 minutes
Cooking Time:
10 minutes
Ingredients
- 250g Frozen diced mixed vegetables
- 80g Mushrooms
- 1 tbsp butter
- 1 tbsp chopped garlic
- 4 tbsp chopped onion
- 5 whole eggs, beaten
- 100ml milk
- 100g Perfect Italiano Mozzarella Grated Cheese
- 50g Perfect Italiano Traditional Hard Cheese Grated
- Salt and Pepper
Steps
- Sauté garlic, onions and vegetables with butter.
- In a baking dish, mix vegetables, beaten eggs, milk and Perfect Italiano Mozzarella & Traditional Hard Cheese.
- Add more Perfect Italiano Mozzarella cheese on top
- Bake for 20mins or until mixture is cooked through and golden brown
- Chef’s Tip: Be creative and substitute with any vegetable of choice!