Spicy Salami and Ricotta Pizza

Made with Perfect Italiano™ Ricotta and Perfect Pizza

Makes:

1 pizza

Preparation Time:

5 minutes

Cooking Time:

15 minutes

Ingredients

1 x 30cm Pizza Base
3 tbsp Homemade Pizza Sauce
⅓ packet of Perfect Italiano™ Perfect Pizza
8 slices spicy salami
2 tbsp fresh oregano (or 1 tsp dried)
8 cherry tomatoes
⅓ cup Perfect Italiano™ Original Ricotta

Method

Preheat the oven to 250°C.
Spread the Homemade Pizza Sauce over the pizza base. Sprinkle over the Perfect Pizza to evenly cover the base. Top with the salami, cherry tomatoes, and oregano.
Place the pizza in the oven for 10-15 minutes or until the cheese melts and the base becomes crispy.
Top with heaped teaspoons of the ricotta and freshy ground black pepper, Cut and serve.

FRESH TIP

For different variation, slices of chorizo or pepperoni would make a great subsititute for salami.

Easy pizza dough

Follow this simple recipe to make your own fresh pizza dough.